Start your meal off with a plate of our GRAND CHAMPIONSHIP ”Memphis-in-May”. Hot Wings! These are FULL wings folks...not those little drummettes. Served with crisp celery sticks & chunky Bleu Cheese or Ranch dressing.
Half Dozen$16
Dozen$24
Beer Battered Onion Rings
Lightly battered and fried to order. Tossed in kosher salt and served with the Ranch House’s homemade white BBQ sauce.
Half Pound$10.50
Pound$17.50
Garlic French Fries
A Ranch House must have! We hand-cut and fry our potatoes to order and toss with plenty of fresh chopped garlic and parsley, salt & pepper. Also available without garlic.
Our same great hand-cut fries loaded with Championship chili, melted cheddar-jack cheese & fresh chopped red onions.
$18.50
Deep Fried Macaroni Balls
Traditional Macaroni and Cheese with smoked bacon. Breaded and fried to order.
$9
Dinner Salad
Iceberg lettuce tossed with red cabbage, shredded carrot, celery, fresh tomato, red onion & homemade croutons. Choice of dressing.
$5.75
Side Caesar Salad
Romaine lettuce tossed with our house Caesar dressing, fresh Parmesan cheese and homemade croutons. Garnished with fresh tomato and lemon wedge.
$7.75
”WA State Ladies Championship" Chili .
Anderson’s own National Award-winning Championship Chili! Made fresh daily and garnished with shredded cheddar cheese & diced red onion
Cup$7
Bowl, includes cornbread muffin$11
Entrée Salads
All entrée salads are served with homemade Cornbread Muffin.
Garden Salad
Iceberg lettuce tossed with red cabbage, shredded carrot, celery, fresh tomato, red onion and homemade croutons with your choice of dressing.
$14.25
Bbq Garden Salad
Our Garden Salad topped with choice of your favorite smoked meat - Beef Brisket, Pulled Pork or Smoked Chicken.
$20
House Caesar Salad
Romaine lettuce tossed with our house Caesar dressing, fresh Parmesan cheese and homemade croutons. Garnished with fresh tomato and lemon wedge.
$16
Bbq House Caesar Salad
Our house Caesar salad with choice of your favorite smoked meat - Beef Brisket, Pulled Pork or Smoked Chicken. Our #1 selling salad.
$22
House Grilled Burgers
1/3lb. fresh Ground Chuck served with choice of one side: Tangy Coleslaw, Home-style Potato Salad, or BBQ Baked Beans. All Burgers come with Ranch House’s homemade white BBQ sauce, lettuce, tomato, onion & pickles on a toasted, sesame seed bun. Upgrade one side with fresh, hand-cut French Fries, Garlic Fries or cup of chili for $2.50
* Hamburger
The original classic Burger with all the fixin’s.
$12
* Cheeseburger
Our hamburger with a thick slice of cheddar melted on top.
$14
* Bacon Cheeseburger
Hickory smoked bacon & a slice of cheddar.
$15.50
* Chili Burger
Our classic burger topped with our own award-winning Chili. Garnished with shredded cheddar cheese & diced red onion. Served open faced...have knife and fork ready!
$15.50
* Grilled Chicken Burger
8oz. boneless, skinless Chicken Breast marinated in Pitmaster Anderson’s fresh garlic, herb & lemon marinade and grilled to perfection.
$15.50
Bbq Sandwiches
All BBQ Sandwiches are piled-high with your favorite meat on a fresh, toasted sesame seed bun. Served with your choice of 2 sides - Tangy Coleslaw, Home-style Potato Salad or BBQ Baked Beans. Upgrade one side with fresh, hand-cut French Fries, Garlic Fries or cup of chili for $2.50
PORK | CHICKEN | HOT LINK SAUSAGE
$15
Brisket
$16.75
Add a Sandwich Topper!
Spicy Hot Link Sausage$4
Hickory Bacon$3
Cheddar Cheese$1.75
Pickles$0.75
Raw Onions$0.75
Garlic$0.75
Peppercorn$1.25
Please let your server know of any food allergies. * Please note: Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.
Award-Winning Bbq Specialties
All BBQ entrees are served with your choice of 2 sides - Tangy Coleslaw, Home-style Potato Salad or BBQ Baked Beans. Includes a Homemade Cornbread Muffin. Upgrade one side with fresh, hand-cut French Fries, Garlic Fries or cup of chili for $2.50
Bbq Pork Ribs, St. Louis Cut
Half Rack BBQ Ribs$24
Full Rack BBQ Ribs$32
Chicken & Riblet Platter
BBQ Chicken & Pork Ribtip
Two of the house favorites!$26
Smoked Chicken
Quarter BBQ Chicken$15
Smoked Chicken Breast$17.50
Half BBQ Chicken$22
Pulled Pork Dinner
8 oz. or a full pound of Pulled Pork
$20
$26
Beef Brisket Dinner
8 oz. or a full pound of Beef Brisket
$24
$29
Can't Decide? Mix It Up-Choose Both
$22
$28
Samplers
BBQ Sampler Platter
Sampler platter with a little of all! Quarter Smoked Chicken, Pork Ribtip, Pulled Pork & Beef Brisket
$32
Super BBQ Sampler
Our original Sampler platter of our smoked meats kicked up with a spicy Hot Link Sausage!
$36
How to Order Your Steak!
Blue
Not for steak rookies! This steak is just touched with heat on each side, barely cooking for minutes. A bright red and cold center.
Rare
Cooked on the outside and barely cooked on the inside. Red, cool center when served.
Medium Rare
The most recommended temperature for steaks! Cooked on the outside with a warm red center. Brings out the flavor of the meat.
Medium
Pink throughout with a hot center. Serving a steak at medium temperature is usually the easiest way to please the crowd!
Medium Well
Nearly cooked throughout. Barely any pink.
Well
Cooked throughout, charred outside, dry with no juices left! We are not responsible for steaks ordered well done! We will not refund or replace them!
Grilled Steaks, Chops & Chicken
All entrees are seasoned & grilled to perfection over an open flame. Each entrée includes your choice of 2 side dishes -- Choose from our Tangy Coleslaw, Home-style Potato Salad, BBQ Baked Beans, Dinner Salad or the daily Chef's Special Side Dish. Includes a Homemade Cornbread Muffin. Upgrade one side with fresh, hand-cut French Fries, Garlic Fries or cup of chili for $2.50
* Rib Eye
Our ”SIGNATURE” USDA Choice steak. We lightly smoke our Rib Eye, hand-cut your 1 pound steak and then finish it off on the grill to perfection.
$42
* New York Strip
14oz. USDA Choice New York strip hand-cut in house.
$34
* Top Sirloin
10 oz. center cut USDA Choice Top Sirloin. Always a favorite!
$28
* Chicken Breast
8 oz. boneless, skinless chicken breast is lightly seasoned in Pitmaster Anderson’s own fresh garlic, herb & lemon marinade.
$24
* Beef Tenderloin
8 oz. USDA Choice Bacon Wrapped Filet Mignon. Always tender, juicy and full of flavor!
$36
* Pork Chops
12 oz. of tender Pork Loin Chops cut in-house and marinated overnight in Pitmaster Anderson’s fresh garlic and rosemary marinade & grilled to perfection.
